Wisconsin to Table: Ernessi Farms

We’re using fresh sage from Ernessi Farms in our new Wisconsin to Table dish at Grey Rock! From now until April, you can try a grilled chicken breast over a bed of sautéed spinach that is topped with a sage cream sauce.

Ernessi Farms is based out of…

15 Mar 11:12 AM 0 Read More...

Chef's Tasting at Grey Rock

Chef’s Tasting at Grey Rock is back on!

February is the month of romance at Heidel House Resort & Spa, and Grey Rock is offering the ever popular Chef’s Tasting menu. Surprise your significant other with a memorable date night in an intimate setting, stunning views of Green…

08 Feb 3:28 PM 0 Read More...

Wisconsin to Table: Alp & Dell Cheese

Alp & Dell Cheese from Monroe, WI is highlighted in our new Wisconsin to Table dish for December.

Tony and Esther Zgraggen, the proud owners of Alp & Dell Cheese, immigrated in the 1980’s to the United States from Switzerland. At that time, they established a Dairy farm and…

13 Dec 9:15 AM 0 Read More...

Wisconsin to Table: The Little Farmer LLC

We’re featuring cranberry jalapeño jam, from The Little Farmer LLC, in November’s Wisconsin to Table dish.

The land The Little Farmer is on was purchased back in 1866 by Louis Beyer. The Beyer’s farm was traditional with dairy cows and crops and in 1890 a few…

02 Nov 11:52 AM 0 Read More...

Wisconsin to Table: Olden Organics

Grey Rock chefs are highlighting onions and peppers from Olden Organics in September’s Wisconsin to Table dish.

Situated in Ripon, WI, Olden Organics farm has been a staple in the community for many years. Over the years, they have fine-tuned their approach to growing organic crops and have…

07 Sep 4:36 PM 0 Read More...